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Miracle bread rolls Protein 350 g

Wunderbrødchen Protein – Extra power from the oven

Gluten-free & vegan

High in fiber

Schnell & einfach zubereitet

100% organic quality

Grainy, intense flavor

Verfügbar

-

Lieferbar

4,99 €

*inkl. MwSt. und zzgl. Versandkosten

Kurzbeschreibung

More protein, fewer carbohydrates, and full of flavor: Organic Wunderbrødchen Protein rolls are the perfect choice for anyone who wants to enjoy food consciously without sacrificing fresh, homemade rolls. With nutritious seeds, gluten-free oats, and plant-based protein, they provide an extra dose of energy on your plate. Simply mix with water and quark (or a vegan alternative), shape, and pop in the oven—no rising time required.

A hearty treat packed with plant-based protein

Wunderbrødchen Protein combines gluten-free oats, high-quality seeds, and plant-based protein into a particularly nutrient-rich roll mix. Ingredients like sesame seeds, flaxseeds, pumpkin seeds, sunflower seeds, and chia seeds deliver an intense, hearty flavor and a moist texture. The result is rolls that not only delight when fresh from the oven but also impress with valuable plant-based nutrients.

High-quality organic ingredients from certified cultivation

The baking mix uses 100% certified organic ingredients. Gluten-free oat bran and rolled oats form the base, complemented by selected seeds and plant-based protein sources such as soy flakes and puffed quinoa. The carefully selected recipe contains no unnecessary additives and stands for natural quality and transparent sourcing.

Nutrient-rich rolls for mindful enjoyment

With 20 g of protein and 16.7 g of fiber per 100 g, Wunderbrødchen provide a valuable foundation for a balanced diet. At the same time, they contain fewer carbohydrates than many traditional rolls. Gluten-free, vegan, and quick to prepare, they are ideal for anyone who wants to enjoy fresh rolls made with high-quality ingredients and an extra protein boost.

Allgemeines
Sales descriptionOrganic baking mix for gluten-free protein rolls with oats and seeds
IngredientsOAT bran* gluten-free, OAT whole grain flakes* gluten-free, SESAME*, ground flaxseed*, ground pumpkin seeds*, SOY flakes* 7%, sunflower seeds*, ground psyllium husks*, chia seeds* (Salvia hispanica), puffed quinoa, rock salt
Cross-contamination/ AllergensMay contain traces of almonds, cashews, hazelnuts, lupin, mustard, soy, walnuts, oats, sesame.
Storage instructionsStore in a cool, dark and dry place. Once opened, seal airtight and consume soon.
Organic inspection authorityDE-ÖKO-007
Organic originEU/Non-EU agriculture
HerstellerBauck
ProduktnummerLEM0051
EAN/GTIN4260129631202
Nutritional values per100 g
Calorific value (in kj/kcal)1799 / 432
Fat23,4 g
of which saturated fatty acids3,4 g
Carbohydrates27,6 g
of which sugar1,2 g
Dietary fibre16,7 g
Protein20 g
Salt2,1 g

Wunderbrødchen Protein is an organic baking mix for gluten-free protein rolls made with oats and seeds. They combine a hearty flavor with a high protein and fiber content.

Yes, the baking mix is gluten-free and contains specially selected gluten-free oat bran and whole-grain oat flakes.

Yes, Wunderbrødchen Protein rolls are vegan and consist exclusively of plant-based ingredients.

Simply mix the baking mix with water and quark or a vegan alternative, shape into rolls, and bake in the oven. No proofing time is required.

The mix should be stored in a cool, dark, and dry place. After opening, it is recommended to seal the package airtight and use it soon.

The baking mix contains oats, sesame, and soy and may contain traces of almonds, cashews, hazelnuts, lupine, mustard, and walnuts.

Serving Suggestions:

Protein Breakfast Roll – Top freshly baked Wunderbrødchen with avocado, tomatoes, and a squeeze of lemon juice. The combination of creamy avocado and a hearty roll ensures a balanced start to your day.

Savory protein roll – Top with scrambled eggs, chives, and a little cream cheese or vegan spread. Perfect as a filling breakfast or snack.

Rolls with bowls or soup – The rolls are an excellent side dish for salads, bowls, or soups, and their seeds provide extra nutrients and texture.

Protein sandwich – Cut the rolls in half and fill with hummus, cucumber, lettuce, and grilled vegetables – ideal as a balanced lunch.

Sweet energy option – Top with almond butter, peanut butter, and banana slices. The nutty flavor of the seeds pairs perfectly with sweet toppings.

Recipe Idea: Warm Protein Rolls with Roasted Vegetables & Herbed Quark

This hearty recipe combines Wunderbrødchen Protein rolls with aromatic roasted vegetables and creamy herbed quark. Perfect as a light lunch or a satisfying snack.

Ingredients (2 servings)

  • 2 freshly baked Wunderbrødchen Protein

  • 1 small zucchini

  • 1 bell pepper

  • 1 small red onion

  • 2 tbsp olive oil

  • 1 tsp dried Mediterranean herbs (e.g., oregano or thyme)

  • Salt and pepper

For the herb quark:

  • 150 g quark or plant-based alternative

  • 1 tbsp lemon juice

  • 1 tbsp chopped herbs (e.g., parsley or chives)

  • Salt and pepper

Preperation

  1. Cut the zucchini, bell pepper, and onion into small pieces.

  2. Toss the vegetables with olive oil, herbs, salt, and pepper, then spread them out on a baking sheet.

  3. Roast in a preheated oven at 200 °C for about 15–20 minutes, until the vegetables are tender and lightly browned.

  4. Mix the quark with lemon juice, herbs, salt, and pepper.

  5. Cut the Wunderbrødchen in half and, if desired, toast them briefly in the oven or toaster.

  6. Spread the herb quark on the bottom halves of the rolls and top with the warm roasted vegetables.

  7. Close with the top half of the roll or enjoy as an open-faced sandwich.