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The Health Family Arabica coffee ground 500 g

Ripened to the rhythm of nature

Sustainable cultivation for environmentally friendly coffee enjoyment

Hand-picked beans for the highest quality

In-house roasting for perfect aroma development

Fairtrade-certified for fair working conditions

100% Arabica quality for pure, unadulterated taste

Available

-

Available

13,20 €

*incl. VAT and plus shipping cost
Content: 0.5 kilogram (

26,40 €

/1 kilogram)

Description

Chocolatey and nutty aromas give the coffee from sustainable cultivation a unique taste. The coffee matures to the rhythm of nature. The hand-picked coffee is carefully and gently roasted. This makes the high-quality coffee, made from 100 percent Arabica beans, a true moment of pleasure.

The coffee for true connoisseurs

Enjoy the full-bodied taste of our 100% Arabica coffee, which seduces with chocolatey and nutty aromas. Hand-picked and gently roasted - for a unique taste that matures to the rhythm of nature.

Lasting enjoyment in every cup

Experience the harmonious combination of sustainability and taste: by buying our coffee, you support the preservation of biodiversity in the growing regions. No areas are cleared here - the forest determines where the coffee grows. Chocolatey and nutty aromas make every cup a conscious pleasure.

Fairtrade product

There is more than just a delicious taste behind every cup of our Arabica coffee - there is a story of fairness and support. Through fair trade, smallholder farmers benefit directly from sustainable farming and the appreciation of their work. Their livelihoods are improved, while you enjoy a coffee that is both tasty and ethical. With our Fairtrade coffee, you not only enjoy an excellent taste, but also support the people who grow it for us with dedication.

General
Sales descriptionCoffee Arabica
IngredientsArabica coffee beans
Storage instructionsStore in a dry, cool and dark place
OriginLaos
ManufacturerMEDICE Arzneimittel Pütter GmbH & Co. KG
Product NumberLEM0006
EAN/GTIN4251595211425

Preparation

Classic filter method

Place the ground coffee in a coffee filter (approx. 6-8 g per 100 ml of water). Slowly pour in hot, non-boiling water (approx. 92-96 °C) and allow to extract in a circular motion.

French press

For a full-bodied aroma, add 15 g of coffee to 250 ml of hot water. Leave to infuse for four minutes, then slowly press the plunger down.

Mocha pot

Fill the sieve insert of the mocha pot with ground coffee (do not press down) and slowly bring to the boil with hot water on the stove.

Cold brew

For a refreshing alternative, prepare the coffee with cold water (1:8 ratio) and leave to infuse in the fridge for 12-24 hours. Then filter and enjoy.

Tip: Coffee tastes best freshly ground. If you have a coffee grinder, you can also buy our whole beans and grind them directly before preparation!

Recipe idea: Coffee and chocolate smoothie

Ingredients (for 1 serving):

  • 150 ml cold coffee (Arabica, ground & brewed)

  • 1 frozen banana

  • 200 ml oat or almond milk

  • 1 tsp cocoa powder (unsweetened)

  • 1 tsp honey or maple syrup (optional)

  • 1 pinch of cinnamon

  1. Place all the ingredients in a blender and blend until creamy.

  2. Pour into a glass and top with cocoa nibs or grated dark chocolate as desired.

  3. Enjoy immediately!

Tip: For an extra refreshing variation, you can add a few ice cubes or freeze the coffee as ice cubes beforehand.