Mediterranean spice. Naturally sweet. No added sugar.
2 kg of grilled organic vegetables per jar
Traditionally smoked over beechwood
No refined sugar – naturally sweetened
Layered flavor: fruity, spicy, and slightly sweet
Refined with herbs & root vegetables
Cedar nut mush is a true treasure of the Siberian taiga. Obtained from wild-collected cedar nuts and ground in cooled granite mills at raw food temperature, its natural strength and fine nutty flavour are fully preserved. Rich in vitamins and minerals, this creamy puree is ideal for refining dressings, desserts, dips or as a high-quality spread. Whether enjoyed on its own or creatively combined - a spoonful brings the flavour of unspoilt nature straight to your plate.
The moment you open the jar, an aroma unfolds that recalls Mediterranean summer evenings: grilled vegetables, delicate smokiness from beechwood, and the gentle sweetness of honey. This mezze dip is more than a spread – it’s a culinary journey into the world of Oriental-Mediterranean cuisine.
Each jar contains a full 2 kg of organic vegetables – including the famous Florina pepper, whose flavor intensifies beautifully when grilled. Quince, grape must, and carrots add fruity depth, while ginger and garlic bring a touch of spice and vibrancy. Mediterranean herbs complete the flavor profile, making this dip incredibly versatile.
With no refined sugar, its natural sweetness truly shines – a harmonious composition of savory, fruity, and spicy notes that pairs perfectly with bread, bowls, grilled dishes, and snacks. Every spoonful tells the story of craftsmanship, tradition, and a love for high-quality, natural ingredients.
2 kg of grilled organic vegetables per jar